Washington State University Professor and Extension Specialist of Entomology Doug Walsh will be detailing the integrated pest management (IPM) strategies currently recommended on hops. Acreage of hops has increased dramatically in response to increased demand associated with the revolution in American craft brewing. Regional craft brewers seek local sources of hops and hop plantings are being established in nontraditional hop growing areas and hop plantings are also being re-established in areas that production had moved away from in the past. Doug will be highlighting the 3rd Edition of the Field Guide for Integrated Pest Management in Hops that will be available for distribution in early December, 2015. This 3rd edition of the hop IPM handbook is expanding its scope and now addresses pests on a national level rather than being specific to the Pacific Northwest. Doug will also detail the results of several recent studies on hops. One study documents that even under high-hopping regimes common in the brewing of India pale ales that hops contribute little to the pesticide load in beer. Doug will also touch on the work he and his colleagues at Washington State University are conducting on identifying molecular markers for acaricide resistance in spider mite populations that infest hops in Washington State.

CEUs:
CCA/CPAg:  1.0 Integrated Pest Management
CPSS/CPSC:  1.0 Professional Meeting

Speaker Information:
Dr. Douglas B. Walsh
Professor and Extension Specialist of Entomology
Washington State University

Dr. Douglas B. Walsh received his BS in biology from the University of California, Santa Cruz in 1985 and his PhD in entomology from the University of California, Davis in 1998. Doug is a professor of entomology at Washington State University. Doug is the research director of the Environmental and Agricultural Entomology Laboratory located at the Irrigated Agriculture Research and Extension Center in the Yakima Valley near Prosser, Washington. Doug is the extension integrated pest management coordinator for Washington State and the Washington state liaison representative to the USDA IR-4 Program. Doug has an extensive and varied IPM research and extension program, assisting regionally important commodities including hops, alfalfa, grapes, and mint. Doug’s efforts in IPM have resulted in the reduction of over 100,000 pounds of insecticide use in the Pacific Northwest annually. Doug serves on various advisory boards including the National Alfalfa and Forage Alliance, Salmon Safe, and LIVE (low input viticulture and enology) programs. Doug is currently serving on the Governing Board of the Entomological Society of America.

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Seminar Information
Seminar Date:
November 09, 2015
Integrated Arthropod Management on Hops
Speaker Information
Dr. Douglas B. Walsh   [ view bio ]
Individual topic purchase: Selected
American Society of Agronomy
Integrated Pest Management : 1.00
Soil Science Society of America
Professional Meetings: 1.00
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Member/Certified Professional Price:$25.00
Non-Member Price:$40.00